Making you crave all the yummy things
Whenever someone asks me what my favorite Korean food is, Korean barbecue (or samgyeopsal) is the first thing to come to mind. I honestly think it’s the perfect meal. Tender, flavorful grilled pork belly with tons of vegetables and sauces on the side such as perilla leaves, garlic, marinated onions, kimchi, pickled radish, lettuce, soybean paste all work together with their different flavors and textures to give us the beloved Korean barbecue that we know and love.
Continue Reading
As someone who was born and raised near the beaches of Florida, I feel as though my soul is forever tied to the sea. Thankfully, Changwon — the city I live in — is about an hour away from the east coast of Busan, Korea, making it close enough to make a day trip during the weekends.
Continue Reading
South Korea is seeing its prime temperatures these days as spring transitions to summer. We can finally rely on breezy, balmy weather when we leave the house; coats and jackets are officially being hung up in the closet until fall; and shorts and sandals are being brought back into our daily wardrobe.
Continue Reading
The first week I moved here, there were so many things that I had to cross off my to-do list: move in to my apartment, start a new job, go the immigration office, and — perhaps most importantly — find the nearest Mexican restaurant in town. Priorities, you know?
Continue reading
Calling all dairy-free milk drinkers and cafe connoisseurs. Somehow I’ve lived in Changwon for just over a year and half without ever knowing about the magic that is Granville Coffee.
Continue Reading
I thought it’d be fun to tell you a bit about myself with some random fun facts you may or may not know about me. You can also see a more in-depth introduction here!
Continue Reading
Craving This Now 